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Sofias Geuseis

A family workshop in Sounio near Xanthi, making hilopites, trahana and other pasta using recipes from Greek Thrace.

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Products from the official catalogue

3

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Sofias Geuseis

Hilopites Gioufka with Eggs and Milk

Traditional flour and semolina pasta made with eggs and milk.

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Sofias Geuseis

Spicy Thracian Trahana with Tahini

Trahana with tahini and vegetables including tomatoes, pumpkin and Florina peppers.

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Sofias Geuseis

Pappardelle with Eggs and Milk

Wide pasta ribbons made with flour, semolina, eggs and milk.

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